Event box
Print the page
Add to a Calendar using iCal
Share page on Facebook
This link opens in a new window
Add to Google Calendar
This link opens in a new window
Share page on Twitter
This link opens in a new window
Canning Basics: Boiling Water Canning
Learn to safely preserve your garden using a boiling water canner. Important steps to process foods for shelf-stable storage will be covered. Safe recipe options will also be shared!
Registration is required for this virtual workshop with limited space. After registering, you will receive an email with information about joing the Zoom class.
Presented by: Surine Greenway, UI Extension, Owyhee County
- Date:
- Tuesday, March 16, 2021
- Time:
- 5:30pm - 6:30pm
- Time Zone:
- Mountain Time - US & Canada (change)
- Audience:
- Adults Seniors
- Categories:
- Classes > Online Classes